Chocolate Orange Marmalade Cake
Chef Becky’s chocolate orange marmalade cake is the perfect marriage of good-quality dark chocolate and sweet navel oranges. This decadent blackout cake — made with coffee to enhance the rich flavor of dark chocolate — is frosted with a creamy chocolate ganache (made with 66% dark organic Guittard chocolate). It features a thin layer of Frog Hollow Farm’s popular Organic Navel Orange Marmalade nestled in the middle, made from organic oranges. Moist and chocolatey, this cake is every chocolate lover’s dream.Â