Mostarda di Pere – Capella
Making mostarda (mustard fruit) is a true Italian art – it includes poaching the pear and takes several days. The spiciness of the mustard, the sweetness of the fruit, and the acid from the syrup, combine to produce a unique flavor profile. The mustard, in particular, provides a substantial kick. This pear mustard is complex and delights the palate. Like other relishes and chutneys, mostarda is served as a condiment to braised meats, or pairs well with dolce gorgonzola.
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Mostarda di Pere - Capella on Sale
Original price was: $14.00.$7.00Current price is: $7.00.
WRC Original Cheddar Gruyere Fashion
Original price was: $6.99.$3.50Current price is: $3.50.
Mostarda di Pere – Capella on Sale
Original price was: $14.00.$7.00Current price is: $7.00.
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MAECENAS IACULIS
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ADIPISCING CONVALLIS BULUM
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